

Saturday Morning Baking: The Flavors of Fall
Sat, 15 Nov 2025 11:00 AM
-01:30 PM
Details
Age Restrictions
For ages 13 & up
Description
Immerse yourself in the aromas of fall as you perfect your baking techniques. Working with a small team in our kitchen, you'll bake cookies; shape scones; create the cutest mini-loaves of quick bread; and whip up a batch of apple muffins. Our instructors will share some 'best practices' tips on baking to help ensure continued success. You'll take a selection of baked goods home at the end of class.
For ages 13 & up. Attendees not yet 18 must be accompanied by an adult who has purchased a ticket. Tickets are priced per person. Each attendee must purchase a ticket.
Menu
Spiced Molasses Cookies with Cardamom
Maple Scones with Toasted Walnuts
Mini Loaves of Pumpkin Bread with Pumpkin Seeds
Whole Wheat Apple Muffins
Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.
For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.